Friday, June 15, 2012

Mashed Potatoes

Mashed Potatoes- This came from my friend Marissa Joyce.

6-8 red potatoes, chopped up into 1 inch cubes (I don’t peel the skins off- other people do.)
½ to 1 cup milk
2 T Ranch Dressing OR
½ c Sour Cream or Mayo
Salt and Pepper to Taste

Boil potato cubes about 10 minutes until you can mash one just by smooshing it on the side of the pot.
Drain water out, and then mash up the potatoes. The should mash up pretty dry and mealy. Add the
milk and stir, you should be getting creamier. Then add the ranch or SC (or both- it’s really whatever
you want!) and season. They should be mashed potato-ey.

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